Strawberry Crumble Recipe

Instructions

Servings: 4                                                                                        Total Time: 22 minutes

Preheat the oven to 200 C. Place the strawberries on Treo rectangular 1600 ml dish . Sprinkle caster sugar and almond meal on the strawberries. Keep aside.

For the crumble, mix flour and butter in a Treo 1000ml glass mixing bowl.

Add brown sugar, baking powder and almond flakes to the crumble mix.

Cover the strawberries with the crumble mix. Bake for 25-30 minutes at 180 C.

To Serve: Garnish the strawberry crumble with almond flakes and brown sugar.

Ingredients

• 500 Gram Strawberries

• 125 gram Castor sugar

• 25 gram Almond meal

• 100 gram Brown sugar

• 50 gram Almond flakes

• 75 gram Butter

• 125 gram Flour

• 1 tsp Baking powder